Jamie Burrows (Founder & CEO), Sebastien Chenhalls-Walker (Chief Operating Officer), Adam Proctor (Chief Financial Officer) were in Singapore earlier this month to discuss a potential partnership we have in the pipeline.

With the majority of Singapore’s food being reliant on imports, local production is a focal point for the government. For this reason, the Singapore Food Agency has launched a ‘30 by 30’ campaign, as a push to build Singapore’s agri-food capability and capacity to produce 30% of their food locally (and sustainably) by 2030. This initiative is part of Singapore’s wider ‘Green Plan 2030’, a whole-nation movement which aims to achieve net zero emissions.

Stay tuned…

#food #foodsecurity #climatechange #globalwarming #netzero #agritech #verticalfarming #CEA #future #innovation #singapore

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