The article explains how a major UK supermarket has started feeding its hens insects instead of soya on some of its farms, thus producing carbon-neutral eggs

“Food production systems are linked to a third of global greenhouse gas emissions, says the United Nations. With the decarbonization of food an urgent global challenge, the grocery sector has a “unique opportunity” to lead the way, according to research from McKinsey & Company.”

In fact, due to the significantly lower amount of energy consumed to grow certain foods in comparison to broadacre farming, vertical farming is another excellent decarbonizing solution💡 

Full article here: https://www.weforum.org/agenda/2022/08/carbon-neutral-eggs-climate-food/

#food #climatechange #climateaction #carbonfootprint #carbonneutral #carbon #co2 #co2reduction #planet #verticalfarming #agtech #innovation #solutions #sustainability #foodsecurity

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